Vinod Hard Anodised Cookware is designed with thick body which helps in even heat distribution and makes the cookware long lasting and durable. It’s new improved coating makes the cookware durable and poses no harm to food.
The beautiful, durable black finish which is hard anodised virgin aluminium has two benefits i.e., it makes the cookware absorb heat faster, making it more energy efficient and the cookware stays looking the same for years.
You can multi task with this hard anodised multi kadai, steam your idlis or dhokla, make those delicious patra and use the kadai to deep fry or make yummy curries. What’s more, this cookware is suitable for both gas and induction.