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Mother Dairy Cow Ghee Jar, 1 L

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Rs 585.00 /PC
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About the Product

A pure milk-based product which can be used for cooking purposes. Ghee can be used for making sweets like halwa or tempering the pulses or dal and can be used as a greasing element on paranthas and rotis. The nice flavour, yellow colour and the grainy consistency will remind you of home-made ghee. In Ayurveda, Cow ghee is believed to be the best for human consumption. It has all the extended health benefits of being a dairy product. It is a powerhouse of nutrition.

Mother Dairy was launched in 1974 as an initiative under Operation Flood and is today one of the leading dairy brands of the country. 

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