Brought to you from the house of Del Monte imported especially from Italy and Spain. Has light flavour & aroma, ensures the minimal change in the taste of preparation. It is ideal for Indian cooking, including sauteing and deep frying.
How to Use
With a high smoking point, Pomace Olive Oil is ideal for everyday Indian cooking- from making pulao, gravies, paranthas, to deep-frying pakoras & snacks, etc.